December 19, 2010
DIY: Personalized Gift Tags
December 18, 2010
Modern Christmas Decor Ideas
Happy decorating!
December 17, 2010
Daily Worth: Give Like a Celebrity
Enjoy!
Happy giving!!
It's that year-end tug-of-war: With so many priorities putting pressure on your cashflow—gifts! parties! resisting the temptation to buy stuff for yourself!—how do you set aside money for causes you care about?
We have two answers for you:
Make It Fun. Crowdrise, the brainchild of Hollywood producer Shauna Robertson ("Super Bad") and her partner Ed Norton, is like |
a philanthropic Facebook designed to help you get a charitable life.
Join Will Ferrell and others: Set up your own giving page, pick your charities—or find your friends and join their causes—and use social networking to raise cash. (All the charities are 501(c)3 organizations; donations are processed through Network for Good.)
We like Millennium Promise and Invisible Children.
Think Small. There are more children living in poverty now, owing to the recession, new research shows—and the Tory |
Burch Foundation aims to be part of the solution by providing microloans to working moms in the United States who want to start their own businesses.
You can donate directly or purchase one of Tory Burch's signature items; all profits benefit the foundation. And check out some of the entrepreneurs TBF has helped (like Cousin & Co., a handbag company in Brooklyn).
December 15, 2010
Two-in-One Holiday Bar
I promised I would post this recipes because you ladies loved it so much at the info desk and in the nursery (at my church, the two of 3 areas I volunteer in) so here you go! I hope you enjoy it!!
Rating: I give these a 5! (1 being "I'll never bake them again" and 5 being "They are now one of my favorites")
1 cup sugar
3/4 cup butter
1 teaspoon vanilla
1 egg
2 cups flour
1 cup diced mixed candies fruit
1/2 cup chocolate chips
1/2 cup chopped pecans (I prefer slivered almonds)
Glaze:
1 cup icing sugar
1-2 tablespoons milk
Heat oven to 350F
Combine sugar, butter and beat until it's light and fluffy.
Add vanilla and egg; beat well.
Add flour; mix well.
Spread dough in ungreased 15x10x1 inch baking pan.
Sprinkle half of the pan with the candies fruit and the other half with the chocolate chips and nuts.
Press toppings lightly into the dough.
Bake for 25-30 minutes or until edges are brown.
Cool for an hour.
In a small bowl combine icing sugar and milk. Add additional milk if need be.
Blend until smooth.
Drizzle over cooled bars.
Let stand until set.
Cut into bars.
Yields: 48 bars
December 12, 2010
Christmas Decor Ideas
December 10, 2010
What to Where to the Christmas Party?
December 9, 2010
Christmas From Around The World
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