We made a deal with our friend Joey for taking our One Year photos that we would make him dinner in return. Well that was in September and it's taken us this long to actually have him over but I would say that it was worth it because the dinner was great! I hope we can get him to do some year two photos.
I made these fries just by cutting them (in almost wedge size) pieces and deep frying them. I don't have a deep frier so I just use a pan and oil on high.
I made these onion rings with the left over beer batter I had from when I made beer battered fish. I had put it in the freezer not wanting to waste it and thought this might work out well and it did! The boys loved it! A great add to an already huge burger.
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yum! a hamburger with onion rings on it sounds so delicious.
ReplyDeleteThat burger looks soo good, not to mention those onion rings and fries. Mmmm.
ReplyDeleteGREAT idea to freeze the beer batter! This looks delicious...eventhough I no longer eat meat I still LOVE to see and smell a good burger!! :) This one is certainly no exception especially with the fried onion on top. Bravo!!
ReplyDeleteThanks for linking up to Foodie Friday. I hope to see you again next week!!